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Lunar New Year Lunch – Willie G’s Post Oak
February 10 @ 11:00 am - 3:00 pm
Join us in celebrating the year of the Dragon this Lunar New Year at Willie G’s and explore traditional Chinese Cuisine from Executive Chef Brandon Soverall!
Hosted by Washington Ho and the Ho family.
SATURDAY, FEBRUARY 10 • 11 A.M. – 3 P.M.
$88.88 per person
Tax & Gratuity Included.
MENU
APPETIZERS (for the table)
Potstickers in chili oil
Salt and pepper squid
Shrimp shumai
Wood ear mushroom salad
ENTRÉES (for the table)
Crispy fried whole fish with chilis and nuoc cham
Cantonese style prawns
Szechuan beef stir fry
Fried rice
Steamed gai lan
DESSERT
Matcha Cheesecake
Gratuity and fees included in ticket price.
Ticket price does not include alcoholic beverages.
* No Refunds. All Sales Final.
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